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How They Dazzle Us
This incredibly diverse country will dazzle you with its amazing geography. A thin strip of a country down the west coast of South America, Chile includes volcanoes and natural lakes, incredible forests and phenomenal fjords and inlets on its Southern coast. There is also the Atacama Desert in the north of the country and then the mysterious Easter Islands in Oceana which are also officially part of Chile.
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Why We Love Them
Chile is a land with a long and complicated history and a deep sense of mystery and mysticism. It is the land of Isabel Allende, of mountains of desert and wild seas. It needs to be experienced to be understood.
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Their Sustainable Superpower
With a progressive government and incredible landscapes Chile has implemented both carrot and stick policies to make its tourism sector as sustainable as possible. In order to promote sustainability, the government formed a regulatory body to certify and award sustainable tourism ventures. The body also monitors and sanctions companies who do the wrong thing as they work their way towards a vision that hopes to see the country recognized as a world class destination that is admired and known for its attractive, varied, sustainable and high quality tourism.
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Best Time to Visit
Rather than a best time to visit, Chile is a case of the worst time. Don’t go in winter (June, July and August) when, not only is it cold and miserable but most attractions close and Patagonia empties out. Rather travel in autumn or spring for manageable crowds, attractive landscapes and moderate temperatures.
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Unique Foods
Two special dishes stand out as must-haves when visiting Chile. Pastel de Choclo is a tasty corn casserole with meat stuffing while empanadas are pastries filled with meat, cheese or mussels. Another popular local dish is cazuela, a homemade stew with beef, chicken, corn, rice and potatoes.
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