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How They Dazzle Us
Honduras is breathtakingly lush and green. Snorkelling sites are plentiful, with the Bay Islands offering some of the best diving in the world. Besides the mainland Honduras also has several small islands dotting its coastline. Some of these islands are so small they only accommodate a few guests at a time and make for a leisurely, quiet getaway.
Read More >Why We Love Them
The people of Honduras are known to be wonderfully unaffected and welcoming to tourists. Adrenaline junkies and adventure seekers seem to be their favourite breeds Rio Cangrejal welcoming visitor from all over the world to experience its white-water rafting. While island of Roatan is known for its beaches, the spot is fast gaining popularity for those keen on a bit of shark diving.
Read More >Their Sustainable Superpower
Honduras is working closely with the United Nations to help develop the country’s sustainable conservation strategy for the coming years. The country is also working to battle its high unemployment rates with farming initiatives to help empower local communities through agriculture and livestock rearing. Another ongoing sustainability project involves the employment of locals to help bring clean water to their communities.
Read More >Best Time to Visit
Honduras has a relatively long dry season compared to other Central American countries, running from December to June. If the peak tourist period is not quite to your liking, the rainy season still enjoys moderate temperatures and is quieter, albeit wetter.
Read More >Unique Foods
Honduran cuisine is a fusion of Caribbean, Spanish and African flavours. Locally caught fish and beef are mainstays of most dishes, with coconut milk featuring heavily in savoury and sweet meals. Bean and meat-based pies and wraps are popular street food options for a quick lunch or dinner on the go.
Read More >